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St Patrick's Day Shamrock Dog Treats

Spoil your lucky dog with these shamrock dog treats! Spinach is a rich source of dietary fiber, and the vitamins and minerals in fresh spinach can help boost your pet's immense system and energy levels.
To make your treats greener, add some frozen pureed peas! Green peas are packed full of vitamins like A, K and C , minerals such as iron, manganese and phosphorus. They also benefit from being rich in protein and high in fiber. On top of this, peas also contain lutein which is an antioxidant that may be good for a dog’s skin, heart and eye health.
Both spinach and peas should be used in small quantities to avoid any digestive issues. Also avoid any canned vegetables as they are high in sodium. If your dog is lactose intolerant, exclude the cheese.
Prep Time10 mins
Cook Time20 mins

Equipment

  • 1 Food processor
  • Bowl
  • Shamrock Cookie Cutters
  • Measuring Cup
  • Parchment Paper
  • Cookie Sheet

Ingredients

  • 1 cup cooked spinach puree no canned
  • 1 handful mozzarella cheese optional
  • 3 cups flour
  • 1 each egg
  • 2 tbsp milk
  • 1/2 cup cooked pea puree optional - no canned

Instructions

  • Pre-Heat oven 350 degrees
  • To create spinach and pea puree, put in a food processor with a small amount of water. Blend until smooth
  • Mix all ingredients in a bowl
  • Using a floured surface, roll about 1/4 inch. Cut with cookie cutters
  • LIne baking sheet with parchment paper. Cook for 20 min